Catering
Welcome to Great Dane Hospitality, where we bring flavor, variety, and convenience to your table. Our catering services offer gourmet cuisine, flexible options, and impeccable service, ensuring that every event is not just catered - it's completely personalized. Let us elevate your next gathering with our exceptional offerings, tailored to meet your unique needs.
Get to our Catering Service
Get To Know The Team
Reach out so we can assist you with planning your next event!
Catering Director
Catering Manager
Catering Executive Chef
For a Limited Time
Fresh Forward
Event & Room Reservations
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
Catering Highlights
Our food is locally sourced and globally inspired to connect you with community and fuel your best work.
Inspired Experiences
Our experiences create connection and culture, bringing desired and inspired spaces to life.
People & Planet
Our common goodness considers the environmental, social, ethical and economic impact of everything we do.
Thoughtful Hospitality
Our people are genuine, passionate, and empowered to do what it takes to make your moment special.
Meet the Chef
Catering Executive Chef Agata Lubas is a passionate and skilled culinary professional with years of experience in creating exceptional dining experiences for events of all sizes. She combines creativity with precision to deliver menus that delight and impress. Throughout her career, Chef Lubas has catered for an impressive spectrum of events, including VIP receptions where attention to detail and impeccable presentation are paramount. At the same time, she brings the same level of passion and creativity to casual functions, ensuring every guest feels valued and every meal exceeds expectations.
Chef Lubas is dedicated to sourcing the freshest ingredients and crafting dishes that reflect both flavor and artistry. Her expertise extends beyond culinary artistry to include event planning collaboration, dietary customization and large-scale logistics, making her a trusted partner for flawless event execution.
Menus
To place an order, contact our catering office between 9:00 am - 5:00 pm at 518-442-5986 or catering@albany.com. Whenever possible, all catering orders should be placed 14 business days prior to your event. While we make every effort to accompany last minute orders, we cannot guarantee your first choice selections can be fulfilled.
Premier Menu
Our Premier menu offers an array of menu suggestions for high-level gatherings, often serving as a springboard for a dynamic discussion of the exact upscale solution we create together to best serve your unique event.
Everyday Menu
Everyday encompasses the full scope of services for breakfast, lunch, dinner, breaks, snacks, and receptions. It provides excellent value across a wide variety of full-service catering selections.
Drop Off Menu
The variety of options featured in our Drop-Off menu are geared toward office lunches, meetings and more, where attended catering service is not required.
Special Dietary Menus
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
